Established in 2002 and acclaimed by the media, Kyklos Greek Café features authentic Greek and Mediterranean dishes developed by the three Frangakis Brothers, Sophocles, Constantine, and Yiannis. Residents of the Las Vegas Valley since 1985, the brothers decided after growing up eating traditional Greek foods, prepared by their parents, there could be no better tribute than to open a restaurant that served these mouth watering dishes…why should they be the only lucky guys to enjoy it! Serving traditional items like spanakopita (spinach pie), gyros, baklava, and souvlaki, Kyklos has built a faithful following. The restaurant serves a wide variety of dishes, including vegetarian specialties like falafel and delicious salads with homemade Greek vinaigrette. The cuisine is not only tasty but healthy.